Thursday, March 6, 2008

Patty

Meat patty is cooked on a flat hot plate. So it fulfills the requirement.

Some information about the item:

Ingredients:
Mince Pork
Onions (we love it so we added that)
Egg (to hold the meat)
Flour (to make the meat smoother)
Pepper
Salt

There are real cheese in the sauce, we melt the cheese and stirred curiously and surprisingly it turns out really nice and cheesy so that's that.

No comments: