Peach Salsa (Part 2)

Tweaked a few bits, confident it is a better one than the last week.
Fresher, crunchier and prettier. Sweeter plus a dash of lemon

Peach Salsa

We encountered this during nice meal outside at an Australian Outlet.
It isn't a conservative taste so we are not sure how youngsters will like it.

We are bringing this to you anyway. We are sure you'll grow to love it.
So try it. Salsa the Australian Way.

Back to school

Holidays are ending.
Hope you enjoy it. It's never enough of course.
It's back to work for us too...

March Holidays

Taking a much needed break to 're-org'
Too many changes recently.

Patty

Meat patty is cooked on a flat hot plate. So it fulfills the requirement.

Some information about the item:

Ingredients:
Mince Pork
Onions (we love it so we added that)
Egg (to hold the meat)
Flour (to make the meat smoother)
Pepper
Salt

There are real cheese in the sauce, we melt the cheese and stirred curiously and surprisingly it turns out really nice and cheesy so that's that.