It's good (bad) news, depending how you look at it.No, we are not supposed to fry anything on anyday anymore.
Period.
For us, it's still business as usual.
Obviously we have to revamp the menu, so we seek your kind understanding during the transition period, it is really difficult to get things changed within a short period of time because we are mass producing and not cooking for a small family.
So hope you guys and gals will be able to accept the healthier options as we roll them out slowly alright?
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